Enjoy a clean and balanced Guatemalan cup with Camel Step Guatemala Rojo Coffee, a washed-process specialty coffee crafted to deliver excellent flavor clarity, bright acidity, and a balanced body.
This coffee comes from El Injerto Farm in the highlands of Huehuetenango, Guatemala, where coffee grows in rich volcanic soil. It features tasting notes of peach, roasted almond, chocolate, and florals, creating a refined cup with gentle fruit character, nutty sweetness, and delicate floral aromas.
The washed process enhances the clarity and definition of its flavors, making Guatemala Rojo an excellent choice for coffee drinkers who enjoy balanced coffees with lively but approachable acidity.
Based on its fruity, chocolatey, and nutty profile, it is recommended for V60, Chemex, pour-over, and espresso. Its almond and chocolate characteristics may also complement milk-based drinks.
Coffee Profile
- Origin: Guatemala
- Region: Huehuetenango
- Farm: El Injerto
- Coffee: Guatemala Rojo
- Process: Washed
- Tasting Notes: Peach, almond, chocolate, and florals
- Acidity: Bright
- Body: Balanced
- Cup Profile: Fruity, floral, chocolatey, and nutty
- Recommended Brewing: V60, Chemex, pour-over, and espresso
- Net Weight: 250g